One More Time

A few nights ago, I received a call from a friend who had asked me over Christmas, what to recommend for a good Napa Valley Cabernet under $15. I told him to give the 2006 Montoya a try. He did. His response was that the wine was too spicy, tannic and that he "didn't get too much from it." Surprised by his comments, as he drinks on a fairly regular basis, I thought to try the Montoya once more (I have tasted it over Christmas, notes are here).

2006 Montoya Cabernet Sauvignon
Double decanted it the night before. Color exhibits deep purple, showing garnet on the rim. The wine immediately displays aromas of cedars, spices and dark fruits; a closer whiff reveals floral scents, vanilla and hints of oak. Lovely smell to be quite honest. The spices are definitely dominant although it does let the fruits and flowers come through. I also smell hints of cinnamon in the back end of the glass. Palate full of blackberries and cherries. Very good. Not too ripe, which is what I prefer; hints of dark chocolate in the finish. Speaking of the finish, medium finish, tannic, yet smooth. Structure is nice, with the tannins not completely overwhelming the fruits; although complexity is somewhat lacking.

For some reason, I believe that this tasting is revealing more of the wine than the first time I tasted it. Perhaps of the double decant 24 hours prior to tasting? Maybe. Should probably be even better tomorrow! The nose is truly beautiful. This is a perfect example of Napa Valley Cabernet. 88+ pts